Friday, March 19, 2010

Helen's Cheese Rice Cakes

Aunt Helen must have really liked these as they were written out well in her book.

Helen's Cheese Rice Cakes

2 cups boiled rice
1 Tbls. melted butter
1 cup grated cheese*
Salt and pepper, to taste
1 egg white, slightly beaten

Combine rice, cheese, and butter. Add 1/4 cup pimiento, if desired. Season to taste. Form into cakes. Brush lightly with white of egg. Place on well-oiled baking sheet. Bake at 375 degrees for 10-15 minutes. Serve hot with any favorite sauce.
*There was no specific cheese named. Any cheese you want will work, but Cheddar would be very good.

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